(APPLE/BANANA/GRAPE/LEMON/PAPAYA/PINEAPPLE) FRUIT/CARROT ROOT/SUCROSE FERMENT FILTRATE
- Function
- antioxidant
- Appears in
- 0 products in our catalogue
Definition
Apple/Banana/Grape/Lemon/Papaya/Pineapple) Fruit/Carrot Root/Sucrose Ferment Filtrate is a filtrate of the product obtained by the spontaneous fermentation of the fruits of: Malus domestica, Musa paradisiaca, Citrus limon, Carica papaya, and Ananas sativus; the roots of Daucus carota sativa, and sucrose.
Chemical definition from CosIng, the EU cosmetic ingredient register.