LACTOBACILLUS/PUMPKIN FERMENT EXTRACT
- Function
- skin conditioning
- Appears in
- 11 products in our catalogue
Definition
Lactobacillus/Pumpkin Ferment Extract is the extract of the product obtained by the fermentation of the fruit of Curcurbita pepo (pumpkin) by the microorganism, Lactobacillus.
Chemical definition from CosIng, the EU cosmetic ingredient register.