LACTOBACILLUS/RYE FLOUR FERMENT
- Function
- hair conditioning, skin conditioning
- CAS
- -
- Appears in
- 4 products in our catalogue
Definition
Lactobacillus/Rye Flour Ferment is the product obtained by the fermentation of rye flour by the microorganism Lactobacillus
Chemical definition from CosIng, the EU cosmetic ingredient register.